Chilli and Garlic Dressing



Cold pressed rapeseed oil, cayenne mash, garlic, paprika, chilli flakes, dijon mustard (mustard flour, spirit vinegar, water), white wine vinegar, brown sugar, salt

Made with Scottish rapeseed oil this Chilli and Garlic dressing is a fiery blend of chilli and garlic, a bite of mustard and a touch of honey to balance the flavours




Recipe Idea: Coat pasta or lentils, add some juicy prawns or feta – an easy, but very tasty, dinner.


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