Made using the finest Scottish Cold Pressed Rapeseed Oil, with ingredients sourced regionally whenever possible, these versatile dressings and marinades are made to be clever cooking cheats and can be used cold as they are or can be cooked to create a wide variety of dishes.
Chilli & Garlic Dressing was the first product I made and tentatively offered for sale alongside the streetfood. I was encouraged by the team from BBC Good Food shows, who suggested we enter into one of their competitions, in which we won a Producers Bursary Award
They are extremely versatile, can be used as either a marinade, a sandwich spread, dipping sauce or to dress a salad.
Honey & Mustard – more mustard & less honey, unlike many rivals. The mustard packs a punch and compliments perfectly white meats like pork & chicken.
Chilli & Garlic – sweet, spicy, multi layered with a firm kick at the end of chilli heat. Mix through yoghurt or mayo to make a wonderful sarnie. Great with salmon and prawns
Balsamic & Blackpepper – works well as a dipping sauce with a charcuterie board, roasting Mediterranean vegetables and is fabulous to marinade red meats such as duck, venison and of course steak.
Due to unforeseen circumstances we are currently unable to process any orders, although will be back up and running as soon as possible. Please email us [email protected] with your order, we will be in touch as soon as we possibly can. Dismiss